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1.2

The experience was Feb. 7 at the Gaffney Outback.

The floors were so slick from grease I could hardly walk. The waitress comes to our table slipped on a piece of tomato that was left on the floor fell and banged her arm on the table and her knees on the floor. We order a mushroom appetizer that came and had no plates to eat it from had to eat from the bowl. We ordered our meal, when it came the other three were served and mine was last.

I ordered grilled salmon and it was burned black on both sides. I was so shocked when I looked at it ,and surprised any restaurant would let a dish come from the kitchen like that. The waitress came by saw it and took it back. The second one came after everyone in my family had finished their meal.

The person that brought the second meal had an attitude and said I had to taste it while she waited to see if it was cooked to my satisfaction. When the bill came I was charged for both salmon dinners. We had to wait for the second bill which still had one salmon dinner charged.

I don't think this is the way any restaurant can be successful. Judi Wishnefsky 803-981-**** judiwish@***.com

Reason of review: Bad quality.

Monetary Loss: $1595.

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